talitha coffee

hope roasted

  • Bag of Talitha Ethiopia Shantawene coffee
  • Bag of Talitha Ethiopia Shantawene coffee
  • Bag of Talitha Ethiopia Shantawene coffee
  • Bag of Talitha Ethiopia Shantawene coffee
  • Packaging of 'Shantawene - Ethiopia' coffee by Talitha Coffee with a score of 91 points, indicating a light roast, and highlighting aroma and taste notes such as raspberry, milk chocolate, and lavender.
  • Packaging of 'Shantawene - Ethiopia' coffee by Talitha Coffee with a score of 91 points, indicating a light roast, and highlighting aroma and taste notes such as raspberry, milk chocolate, and lavender.

Shantawene - Ethiopia

Single Origin

4.0
Rated 4.0 out of 5 stars
2 Reviews
Bright and fruity. This is an excellent natural-processed Ethiopian. With all that we have come to expect from Ethiopian coffees, this one definitely does not fail to impress. Aroma and notes of raspberry highlight the cup, with a nice milk chocolate and lavender finish. This one is a favorite among many of our roasting team.
Stone Fruit Lavender Juicy
WEIGHT
GRIND TYPE
TYPE
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REGIONS Ethiopia
PROCESS Natural
TASTING Stone Fruit, Lavender, Juicy
ROAST LEVEL
Light
SHIPPING & RETURNS

We do not offer returns on Coffee because it is a perishable product. However, customer satisfaction is very important to us. We want you to be happy. If you are unhappy with the coffee please contact us at orders@talitha.com and we will help you find a replacement or offer you a refund.

$23.25

What People are saying

4.0
Rated 4.0 out of 5 stars
Based on 2 reviews
Total 5 star reviews: 1 Total 4 star reviews: 0 Total 3 star reviews: 1 Total 2 star reviews: 0 Total 1 star reviews: 0
50%would recommend this product
2 reviews
  • D
    Daniel
    4 months ago
    Rated 3 out of 5 stars
    3 Stars

    First time trying the light roast, did not like it.

    It tastes way too sour and nothing like a reg coffee. But probbaly it is just my taste bud

  • S
    Stacey
    2 years ago
    Rated 5 out of 5 stars
    5 Stars

    The coffee was delicious!!

barista making espresso

BREW GUIDE

Our preferred extractions

  • Espresso: 19g in 35-40g out, 25-30 seconds
  • Brewing: 1:16 coffee to water ratio
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